for the love of food
This is by far one of the recipes I am asked for most often. I never thought about having a "recipe" for guac...just throw in what you like! But after a few not so great tasting bowls, I realized although you can customize it and make it your own, it's great to have a baseline to follow. So I give you that baseline! Now all you need are some chips and friends.... Or just the chips!
Read MoreRaise your hand if you are the person at a Mexican restaurant that is full before your meal comes out. My hand is definitely raised! I love chips and salsa..( and guacamole for that matter). The salsa that comes to the table is so much better than salsa that was sitting on the shelf at the grocery store, no one can deny it. I easily eat a serving by myself. Well people I have news for you! You can make it, and it's so simple.
Read MoreUsually buffalo chicken dip is a calorie bomb. Cream cheese, a bottle of processed ranch dressing, a bag of cheese, and barely any chicken. So I give to you an improved version. It's full of flavor and chicken. This is a staple at any football party, pot luck dinner, or holiday gathering. It's simple, low maintenance, and did I mention delish?
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